DOI

  • Amos K. Laar
  • Phyllis Addo
  • Richmond Aryeetey
  • Francis Zotor
  • Gershim Asiki
  • Krystal K. Rampalli
  • Gideon S. Amevinya
  • Akua Tandoh
  • Silver Nanema
  • Akosua Pokua Adjei
  • Matilda E. Laar
  • Kobby Mensah
  • Dennis Laryea
  • Daniel Sellen
  • Stefanie Vandevijvere
  • Christopher Turner
  • Hibbah Osei-Kwasi
  • Mark Spires
  • Christine Blake
  • Dominic Rowland
  • Suneetha Kadiyala
  • Isabel Madzorera
  • Adama Diouf
  • Namukolo Covic
  • Isaac M. Dzudzor
  • Reginald Annan
  • Peiman Milani
  • John Nortey
  • Nicholas Bricas
  • Sukati Mphumuzi
  • Kenneth Yongabi Anchang
  • Ali Jafri
  • Meenal Dhall
  • Amanda Lee
  • Sally Mackay
  • Karen Hofman
  • Edward A. Frongillo
  • Michelle Holdsworth
Original languageEnglish
Pages (from-to)739-747
Number of pages9
JournalAdvances in nutrition
Volume13
Issue number3
DOIs
Publication statusPublished - 1 May 2022

    Research areas

  • Africa, food environments, food systems, malnutrition, noncommunicable diseases, nutrition transition, obesity, research priorities

ID: 25198673